What's for dinner?

peppercorn · 14th Oct 2010

I love breaded liver fried up with golden brown onions, served over a soft bed of rice. Add a nice glass of tawny port and that is a meal worthy of having hot sex after!!!

Hornyfred · 14th Oct 2010

I like the liver cut into thin slices about 1/2inch thick, and marinated in port for a 1/2 a day minimum. Then fried, with the onion. and then covered with hot gravy. when served. The tawny port is essential when eating it. If you cook it ever so slowly we will have time for a quickie whilst it is cooking. There is more than one type of spice in my kitchen. Then we can take our time after we have eaten

peppercorn · 15th Oct 2010

Quote:

Originally Posted by Hornyfred

I like the liver cut into thin slices about 1/2inch thick, and marinated in port for a 1/2 a day minimum. Then fried, with the onion. and then covered with hot gravy. when served. The tawny port is essential when eating it. If you cook it ever so slowly we will have time for a quickie whilst it is cooking. There is more than one type of spice in my kitchen. Then we can take our time after we have eaten

Sounds like a fantastic recipe, Fred! I'll have to try it that way sometime . . .

14th Oct 2010	#131
peppercorn Moderator Join Date: Aug 2009 Location: Frolicking in the woods. Stories: 57 Posts: 1,556 Gender: Female	Re: What's for dinner? I love breaded liver fried up with golden brown onions, served over a soft bed of rice. Add a nice glass of tawny port and that is a meal worthy of having hot sex after!!! __________________ Erotic Stories and Adult Literature

14th Oct 2010	#132
Hornyfred mindspired Member Join Date: Jan 2010 Location: Melbourne Australia Posts: 292 Gender: Male	Re: What's for dinner? I like the liver cut into thin slices about 1/2inch thick, and marinated in port for a 1/2 a day minimum. Then fried, with the onion. and then covered with hot gravy. when served. The tawny port is essential when eating it. If you cook it ever so slowly we will have time for a quickie whilst it is cooking. There is more than one type of spice in my kitchen. Then we can take our time after we have eaten __________________ Erotic Stories and Adult Literature

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